My nephew Justin said , "You need to teach my mom how to make this. It's good!" I thought I would pass the recipe along.
Chicken Fiesta Dip
8oz cream cheese (The kind in the tub is easier to mix)
8 oz sour cream
1 large can chunked chicken
1 can Rotel (I grind it up so it is not chunky)
1 Packet Taco Bell taco seasoning (Must be Taco Bell to taste correct)
1 bag shredded Colby Jack Cheese
Mix cream cheese, sour cream, chicken, rotel, taco seasoning and 2 large hand fulls of shredded cheese. Place in baking dish and top with remaining cheese. Bake at 350 for 30 min. Serve with chips.
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